Katie's Apple Cheddar Muffins |
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1 egg beaten
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1/2 tsp baking soda
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1cup whole milk
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1/2 tsp salt
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1/2 cup honey
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1 tsp cinnamon
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1/3 cup softened butter
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1/2 tsp nutmeg
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1 cup whole wheat flour
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1/2 cup wheat germ
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1 cup unbleached white flour
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2 med apples, pared and grated
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1 tsp baking powder
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4 oz cheddar cheese grated
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Sift together flours, baking powder, salt and spices. set aside. in medium bowl, cream honey and butter until light and fluffy. Add beaten egg and milk. mix until well blended. To this mixture add flour mixture alternately with apples and cheese. Add wheat germ, mixing only until blended. Put in greased muffin tins. Bake in a 375 degrees oven for 20 minutes. |
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