Traditional New England Staples
We've captured the flavors of our favorite, timeless New England recipes and packed them into convenient tins for you to have on hand and enjoy.
An old-style assortment includes:
- Brown Bread with Raisins, 16 oz.
Ingredients for Vermont Style Brown Bread
WATER, WHOLE WHEAT AND RYE MEAL FLOURS, MOLASSES, DEXTROSE, RAISINS, WHEY POWDER, CORN MEAL, BAKING SODA, BUTTERMILK POWDER AND SALT